fresh Food Every Day

Kerala is popularly known as the spice capital of India. Kerala is situated on the southwest coast of India and is referred to as 'God’s Own Country.' In Kerala there is an abundance growth of coconut and as a result, coconut has become an important aspect in Kerala dishes. In Kerala dishes coconut milk, coconut cream and coconut kernel are commonly used for flavouring and thickening. This way the amount of oil or ghee used while cooking is also reduced. Each and every Kerala dish is prepared with the spices which add distinctive flavours to every dish.

The most commonly used spices are coriander, black pepper, cardamom, tamarind, turmeric, chillies, cloves etc., which add taste and are also very good for health. Sea food is also very popular in Kerala and consumed with every meal. The sea food is also very good for health. The various fish one can find in Kerala dish are mackerel, sardines, tuna, shark and rays. Karimeen is the fried fish which is known as Fish Moilee is very famous among all other fish curries.

Our Specialitiese

Hygienic & no Preservatives

InLorem ipsum dolor sit amet, di dunt ut labore et dolore magna aliqua. Ut enim ad minim veniam.
Fresh and natural food like Homemade

Lorem ipsum dolor sit amet, di dunt ut labore et dolore magna aliqua. Ut enim ad minim veniam.

Uncles Thattukada

Uncles Thattukada

fresh Food Every Day

Our Specialitiese

“Fast tasty and served well”

fresh Food Every Day

Our Specialitiese

“Fast tasty and served well”

fresh Food Every Day

Our Specialitiese